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  • Bubble cleaning machine
  • Bubble cleaning machine
Bubble cleaning machine

市 場 價: 0元/個

優(yōu) 惠 價: 0元/個

Shunran Bubble Cleaning Machine is mainly used for cleaning vegetables, aquatic products, red dates, and dates, and can also be used for cleaning carrots, apples, potatoes, potatoes, etc. It is more suitable for fruits and vegetables growing in soil, with high cleanliness and can maintain their original color.
Bubble cleaning machine

Bubble cleaning machine

Shunran Bubble Cleaning Machine is mainly used for cleaning vegetables, aquatic products, red dates, and dates, and can also be used for cleaning carrots, apples, potatoes, potatoes, etc. It is more suitable for fruits and vegetables growing in soil, with high cleanliness and can maintain their original color.
Equipment usage
Bubble cleaner is an important product in jujube, vegetable, and aquatic production lines, mainly used for cleaning jujube, vegetable, and aquatic products. The principle of the bubble cleaner is mainly to inject an appropriate amount of water into the front part of the equipment box, and heat the water temperature through a heating tube. When the raw materials pass through the box, they will be rolled by the combination of the bubble cleaner and water, and continuously pushed forward with the mesh belt. When they come out of the water surface, a spray head is installed at a high place for high-pressure flushing.

 

 

Equipment Introduction:

1. The equipment, except for standard components such as motors and bearings, is made of SUS304 stainless steel, which meets the hygiene requirements for exported food.

2. The equipment is equipped with a bubble generation device, which makes the material in a rolling state and has the characteristics of high cleanliness, energy saving, water saving, and stable and reliable equipment.

3. The conveying part of this machine adopts SUS304 stainless steel mesh belt or SUS304 stainless steel chain plate, which has the characteristics of smooth operation and long service life, and meets the requirements of food hygiene.

4. This cleaning machine adopts a good design scheme and an inner tank structure, which achieves the characteristics of no dead corners, cleanliness and hygiene, and easy cleaning of trapped materials in cleaning impurities.


 

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